In-house catering support...

Perhaps using a catering contractor is not for your school anymore and with the right support you feel you could manage and develop the catering service in-house. Taking ownership of the catering service and managing in-house is becoming more popular and is now the norm for many schools, colleges and universities.   Having in-house control of the pupil's dining experience, food choices, sustainable procurement and the purse strings  makes it the preferred option. 

Nansen Green Catering Consultancy can support you with the mobilisation process changing from catering contractor to an in-house managed service. We will ensure all the legislative areas are covered and with our focused advice we will ensure managing your catering service in-house reaps the benefits your setting and customers deserve.