Food Safety Support & Guidance.
Our expert advice will guide your business through the food safety compliance minefield.
We ensure your catering operation holds a “5 Star Food Hygiene Rating”.
Our Support Process
Periodic kitchen audits - We identify your businesses food safety strengths, weaknesses and opportunities. If we identify a weakness we always make sure a solution is offered and support with continual improvement.
Reactive support - Whether it is a disappointing Local Authority Food Hygiene Ratings inspection result or a pressing hygiene concern we are able to offer tailored support and action plans to turn the concern into a positive outcome.
Staff training - We offer accredited online training designed to support schools, catering teams and organisations in maintaining high standards of food safety, health and safety, compliance and professional development.
Our flexible courses can be completed online at a time and pace that suits the learner, providing a convenient and cost-effective alternative to classroom-based training.
We also offer a suite of online hospitality training course to meet all catering operation training requirements.
"To build a successful catering business all caterers want and need to serve safe food. Our advisers at Nansen Green will provide your business with the correct information, tools and support to comply with food hygiene law and achieve a “5 Food Hygiene Rating”.
AFFILIATIONS
